BuyTrend BH20 Spiral Dough Mixer – 25L

This spiral dough mixer delivers reliable, even dough mixing for bakeries handling daily production volumes.

The BuyTrend BH20 is a 25L capacity spiral dough mixer designed for consistent kneading of bread, pizza, and pastry dough. Its spiral hook action mimics hand-kneading technique, developing gluten structure more gently than traditional planetary mixers, resulting in better texture and rise for yeasted doughs.

Built for Daily Bakery Use

This spiral dough mixer runs on a 1.5kW motor with dual-speed operation (213/153 r/min), giving operators control over mixing intensity depending on the dough type. A built-in digital timer (0–30 minutes) allows hands-free operation, while the emergency stop button and protective bowl guard support safe daily use in a busy kitchen environment.

The stainless steel mixing bowl is easy to clean and holds up to repeated commercial use, and the point reversal function assists with dough release and bowl cleaning between batches.

Ideal for: bakeries, pizzerias, pastry shops, and hotel kitchens producing bread, pizza dough, or pastry dough in daily batches.

Why Choose This Spiral Dough Mixer

• 25L capacity – suited to daily bakery-scale batches
• Dual-speed operation – 213/153 r/min for flexible mixing control
• Digital timer – 0–30 minute programmable mixing cycles
• Emergency stop & safety guard – built for safe commercial kitchen use
• Stainless steel bowl – durable and easy to clean
• Point reversal function – assists dough release and bowl cleaning
• CE certified

Specifications

This spiral dough mixer is available for delivery and installation across Nairobi and nationwide. Contact us for lead times and after-sales support.